Ooni: Cooking with Fire Cookbook buns and Libya – The North

and Libya – The North African Cookbook explores the territory’s vast culinary diversity and history

Known as the master chef's knife

Tieghan also shares flavor-packed family go-tos

scoring and baking

and with a gentle squeeze you can use it to serve your pizza too

Ooni: Cooking with Fire Cookbook buns and Libya – The NorthGet the most out of your pizza oven with this comprehensive cookbook from the experts at Ooni. From classic recipes to completely fresh ideas for Neapolitan pizzas, the book tracks the authors' inspiration from Finland to Scotland to London, where the Ooni oven was invented. Packed with gorgeous photographs, Cooking With Fire by Kristian Tapaninaho and Darina Garland guides you through the Ooni oven experience for creating gorgeous pizzas on your