US$ 125.00
WINEMAKING | Harvested by hand
with stone fruit balancing distinct citrus
Subtle and well integrated oak on the palate with soft hints of vanilla
is dedicated to the love of food & wine
PRODUCTION: 330 cs
le Vigne di Eli Etna Rosso, 2017 oak WINEMAKING | Harvested by handLavender, ripe strawberry, red vines, cardamom, straw. Burst of bright boysenberry pie, raspberry hard candy on the palate. Etna's volcanic terroir shines with a tight finish. Balanced softness with edge. 98% Nerello Mascalese, 2% Nerello Cappuccio. le Vigne de Eli is a special project of importer Marco de Grazia; he purchased special parcels of land in Etna near his Terre Nere project, and dedicated producing these wines named for his daughter,
US$ 125.00
US$ 17.99
US$ 150.00
US$ 31.99
US$ 16.95
US$ 55.00
US$ 120.00