Bollinger, B13 other_regions The palate impression provides an

The palate impression provides an interesting contrast as it is at once caressing and lilting yet powerful and concentrated

It fermented with indigenous yeasts for four to five weeks

oyster shell and bright citrus where the latter element is also present on the racy

000-liter oak casks

This lovely effort will need at least a decade of bottle age

Bollinger, B13 other_regions The palate impression provides anA graceful Champagne, with a subtle, pleasing tension to the invigorating aromas and flavors of crme de cassis, baked pineapple, verbena, toast and crystallized honey as they ride the silky mousse. Ends with a mouthwatering, mineral and spice laced finish. Drink now through 2031. 350 cases imported.