Description
minerals and almonds
adventurous and well balanced wine with a long aftertaste
This Bordeaux Supérieur from Jean-Philippe Janoueix can often punch above its class and the 2016 is one of those
Lots of blackcurrant
but they are soft and silky
Monastero Trappiste di Vitorchiano 'Coenobium' Bianco Lazio IGT, Italy 2022 Francs Cotes de Bordeaux minerals and almondsProduced in an entirely natural manner under the guidance of Giampiero Bea, the Coenobium is a blend of Trebbiano, Verdicchio, and Malvasia, harvested together and co fermented without added yeasts or temperature stabilization. Aged on its fine lees in steel and fiberglass tanks, it is bottled just before the next harvest without fining or filtering. The nose is evocative of autumn on multiple sensory levels, with aromas of fennel fronds, chamomile
Exchange/Return Notes
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