2023 Domaine Leflaive Sous le Dos d'Ane, Meursault Premier Cru, France Bordiga runs the farm along with

runs the farm along with his mother

uniquely Australian - Chris

“Weihwasser” meaning Holy Water

It was pressed directly to a neutral French Oak puncheon and aged for 18 months without racking or stirring before being racked to tank for bottling

this is a delicious blend of Trousseau

2023 Domaine Leflaive Sous le Dos d'Ane, Meursault Premier Cru, France Bordiga runs the farm along withThis Chardonnay comes from biodynamically farmed vines on the stony, high slopes above Blagny, where thin clay over limestone gives Meursault depth with Puligny like cut. Fruit is hand harvested, gently pressed, and fermented with native yeasts in oak. levage runs about 12 months in barrels with a restrained share of new wood, followed by 6 months in tank to settle before a light fining. The 2023 is precise yet layered, showing ripe citrus and stone