Akashi White Oak Blended Japanese Whisky JULY42024 fortified and bottled

fortified and bottled

After the Absinthe ban was finally lifted in 2007

The Bruichladdich unpeated Barley opens with aromas of sweet spice

For lovers of chiseled

dark chocolate with elements of raisin and fig

Akashi White Oak Blended Japanese Whisky JULY42024 fortified and bottledFrom the producer: Akashi White Oak is a blended whisky reserved in Japanese Shochu cask (American Oak) for 3 years, aged in ex bourbon casks before finishing in ex sherry casks for 2 years. Alcohol: 40% Volume: 500ml Colour: Orange amber gold Nose: Malty, citrusy aroma with scents of black cherry, toffee and oak. Taste: Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish.