2015 Domaine de la Chevalerie, Bourgueil 'Galichets', Loire, France Gagliardo completed 100% malolactic fermentation and

completed 100% malolactic fermentation and aged sur-lie for 10 months

given how hard the ground becomes when the clay gets soaked and then dries in this parcel of old vines

with more sand in the first 2 feet

Not something for the upper class

Developed as Nikka's everyday sipping and mixing whisky

2015 Domaine de la Chevalerie, Bourgueil 'Galichets', Loire, France Gagliardo completed 100% malolactic fermentation andIn the words of the domaine: "From terroirs of clay sand, this wine has an enveloping style, always giving a beautiful fullness and a certain richness. The cuve Galichets is forever moreish. Round, Happiness are its only key words!"