Description
2017 None Such Wines Mourvedre Lime Kiln Valley
Making of: The grapes are hand harvested and split up into four separate fermenters
Making of: Grapes are hand-harvested and whole bunches are fermented in an open-topped barrel for about 10 days with only indigenous yeast
On the nose: fresh red berry clarity from the Pinot (raspberry
in reference both to the tinaja (Spanish for "anfora")
2022 Le Chiuse Rosso di Montalcino, Tuscany, Italy Michel Fallon 2017 None Such Wines Mourvedre2022 Le Chiuse Rosso di Montalcino, Tuscany, Italy
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