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2016 Le Ragnaie Brunello di Montalcino DOCG Tuscany, Italy Cantalapiedra 25% whole cluster fermentation

SKU 30623685603
4.2
Description

25% whole cluster fermentation

From the sisters behind one of Champagne’s most compelling new voices

The base wine is a compilation of white wine

1999 Robert Ampeau et Fils Pommard Cote de Beaune

Each variety is fermented in stainless steel with native yeasts as it is harvested - progressively added to the vats

2016 Le Ragnaie Brunello di Montalcino DOCG Tuscany, Italy Cantalapiedra 25% whole cluster fermentation100% Sangiovese from Ragnaie, Petroso, Loreto, Fornace, and Cava vineyards. 90 days maceration and 36 mo. in Slavonian oak. A library release direct from the winery.

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