Hamafukutsuru Bizen Omachi Junmai Daiginjo Sake CS20230731 10 month elevage in concrete

10 month elevage in concrete egg

and Young Inglewood has spent nearly twenty years looking after some of those original sites

contributing to the sake's exceptional quality

with a hint of eucalyptus and light smoke

ripe berries

Hamafukutsuru Bizen Omachi Junmai Daiginjo Sake CS20230731 10 month elevage in concreteThis sakes name comes from Hama for beach, Fuku for good fortune, and Tsuru for Crane. Uses 55% Omachi rice, the oldest heirloom variety of sake rice. This unique blending of rice offers an off dry, high quality sake brewed by using 55% Omachi Sake rice produced in Okayama prefecture. Highly aromatic with rich umami.