Description
and great vineyard material from Göldtropfchen
this release comes from the same mash as Dickel’s other whiskeys — 84% corn
fresh fruit that could be hybrid if you didn't know it was apples
With a touch
with gentle racking and minimal filtration to preserve purity and expression
Willett Family Estate Rare Release 10 Year Old Straight Rye Whiskey, Kentucky, USA #6206 Harald Hexamer and great vineyard material fromSingle barrel straight rye whiskey produced by Willett Distillery in Bardstown, Kentucky Mash bill of 74% rye, 11% corn, and 15% malted barley Produced with limestone filtered, spring fed water from a pond on the distillery estate Sour mash fermented in stainless steel for approximately 35 days using a proprietary yeast strain Twice distilled using an unspecified still regimen; Willett employs a column still made of copper and stainless steel and a
Exchange/Return Notes
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